REVAMP AND CONSTRUCTION

sorry long time nv post le goin to post soon kkk so look forward ya...LOL....

An Official Shatec Student liao...!!!

Woah..Peeps i manage to get into shatec and woah wen i got the phone call the person was asking me if im interested in the Oct 08 intake(actually i opted for the Jan 09 de )i agreed la of coz.Coz the person say there's still space me den wen for interview and "sway sway"the day i wen is their orientation day so i missed the orientation lor. Den nvm 1st day of sch as all of my frenz noe the hairstyle i comb now is "mohawk"den the sch dun allow 3 Admin staff and the Vice-Principal come and tok to me at the same time(they still say wat coz its your 1st day so we let u off smth like tat la) and they also ask me to cut my "tail" off so LL go cut lor haiz sianz so long liao den have to cut "Xing Tong leh....Got my timetable on the 1st day den saw the timing sianz 1/2 some days i end at 7plus leh...So tats all for now gtg sleep liao coz tml got class will updates on the F1 job i wen to tml or during the week ends.

P.S i got to see Lewis Hamilton wen i was workin there....

2nd Recipe-Chicken Yakitori

1 of my fav food and easy to cook too also suited for BBQ parties Etc......

Pissed

wa lau really pissed off lately @ work lor and ya sorry guys long time no post le haiz today kanna scolded for nth sianz feel like quitting liao lor...!!!but cannot coz haven receive my cert yet

can't wait for the night safari trip and the 26 sept workin at F1can't wait to see how its like...Damn EXCITED

Tml off day shiok go play basket ball long time nv play le hahaha.....

SO TRUE...!!!

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Recipe 1

Instructions with pics

My first recipe contribution

Can also substitute beef for chicx or pork if u can't eat beef....
ok happy trying

updates

ok i have not been blogging for days,ooopps no maybe weeks or months coz busy if work too tired le i will try to update whenever i can ok....will be posting sentosa pics after i get the pics from salvin and i may also post recipes of food which i find it easy to cook at home so stay tune ar...